master's thesis
THE ABILITY OF RECOGNITION OF THE TASTE OF PHENYLTHIOCARBAMIDE AND DIETARY HABITS IN RESIDENTS OF THE CITY OF SPLIT AND ISLAND OF KORCULA

Hrvoje Šapina (2014)
University of Split
School of Medicine
Cite this document...

Šapina, H. (2014). SPOSOBNOST RASPOZNAVANJA OKUSA FENILTIOKARBAMIDA I NAČIN PREHRANE STANOVNIKA SPLITA I KORČULE (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:171:010673

Šapina, Hrvoje. "SPOSOBNOST RASPOZNAVANJA OKUSA FENILTIOKARBAMIDA I NAČIN PREHRANE STANOVNIKA SPLITA I KORČULE." Master's thesis, University of Split, School of Medicine, 2014. https://urn.nsk.hr/urn:nbn:hr:171:010673

Šapina, Hrvoje. "SPOSOBNOST RASPOZNAVANJA OKUSA FENILTIOKARBAMIDA I NAČIN PREHRANE STANOVNIKA SPLITA I KORČULE." Master's thesis, University of Split, School of Medicine, 2014. https://urn.nsk.hr/urn:nbn:hr:171:010673

Šapina, H. (2014). 'SPOSOBNOST RASPOZNAVANJA OKUSA FENILTIOKARBAMIDA I NAČIN PREHRANE STANOVNIKA SPLITA I KORČULE', Master's thesis, University of Split, School of Medicine, accessed 26 March 2019, https://urn.nsk.hr/urn:nbn:hr:171:010673

Šapina H. SPOSOBNOST RASPOZNAVANJA OKUSA FENILTIOKARBAMIDA I NAČIN PREHRANE STANOVNIKA SPLITA I KORČULE [Master's thesis]. Split: University of Split, School of Medicine; 2014 [cited 2019 March 26] Available at: https://urn.nsk.hr/urn:nbn:hr:171:010673

H. Šapina, "SPOSOBNOST RASPOZNAVANJA OKUSA FENILTIOKARBAMIDA I NAČIN PREHRANE STANOVNIKA SPLITA I KORČULE", Master's thesis, University of Split, School of Medicine, Split, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:171:010673